FIRST AID FOR BIRDS

Ingredients:
Glucose, maltodextrin, Albumen, hydrolysed casein, vegetable oils, omega-3 & 6 fatty acids, vitamins A, B₁,B₂,B₆, B₁₂,C,D₃,E,K, nicotinamide, pantothenic acid, biotin, folic acid, choline, inositol, calcium, phosphorus, potassium, sodium, magnesium, zinc, iron, manganese, copper, iodine, selenium

Typical Analysis:
Protein 22%
Fat 6%
Carbohydrate (min) 60%
Energy 14MJ/kg

Directions for Use:
Ensure that sick or injured birds are kept in a quiet and warm environment (approximately 28ºC).
Birds should be treated for hypothermia, dehydration and shock before attempted to being fed. Seek veterinary advice.
Directions:

• Mix 6g (2 heaped teaspoons) of First Aid with 10mL of pre-boiled water heated to about 50°C
• Do not use immediately. Allow mixture to stand for 2 minutes to absorb all the water
• If too thick, reheat and add a little more water
• Feed First Aid at 35°C using a spoon or syringe
• Take care not to introduce food into the bird’s windpipe

Prepare First Aid fresh each time and feed until the bird recovers enough to eat its normal food.